Tag on Instagram and hashtag it #EatFoodal Cooking By the Numbers… Step 1 – Prep Strawberries and Measure Ingredients Top with whipped cream and additional sliced fruit before serving. To unmold, dip each mold in warm water for 1 minute, then invert onto a plate.Refrigerate for at least 4 hours or overnight, until it wobbles. Add the sliced strawberries to molds or 4 glasses and pour the chilled mixture into each container, about 1/2 cup each.When the mixture is as thick as the white of an egg, spoon off any foam that has risen to the surface. Place the bowl in the refrigerator for about 1 hour.Whisk the hot puree into the bowl with the puree and gelatin mixture, whisking constantly for 2-3 minutes, until the gelatin is completely dissolved and the mixture is thoroughly combined.Add the remaining puree and the water, and bring to a boil. Place a medium-sized pot over medium-high heat.Measure 1/2 cup puree into a mixing bowl and sprinkle gelatin over the surface.Strain puree through a medium or fine mesh strainer into a bowl.Slice remaining strawberries and set aside.Slice stems from strawberries and puree 2 cups fruit in a blender or food processor.Refrigerate it any longer, and the gelatin will take on a stiffer texture.īecause of the spectacular preservation qualities of the lime juice, the taste should hold for at least three days. Keep in mind that this dessert will continue to solidify, so that delightful wobble will only last for a day or so. That means less time in the fridge, and a faster delivery to the table. I’m usually in a hurry for most things, so when I chill this dessert, I like to use smaller vessels. If that’s hard to come by or price-prohibitive, a Kosher version will do just fine. Great Lakes Unflavored Gelatin, 16 ounces, available on Amazon We recommend Great Lakes Unflavored Gelatin, which is available on Amazon. If you can, use pure, raw honey instead of commercially processed kinds. Taking a spoonful, I could still spy quite a few seeds, even after straining – each one packing a nutritional punch. Keep the neon colors for neon signs, and let’s indulge in the often gentle, more nuanced colors of real food. We can make dishes that honor what food is supposed to look like. There is nary an artificial dye or preservative in sight. However, the aim here is for the fresh strawberries and puree to take the spotlight.Īnd what makes this mama’s heart beat with joy? My hand is gentle, adding just enough to alter the taste slightly and to bring a sticky grin to my kids’ faces. While the recipe does call for a bit of added sugar, at least it isn’t processed. In this recipe, I’ve enhanced the natural sweetness of the strawberries with honey. However, their panicked pleas for treats began a search for natural options that I could quickly and easily make at home.įortunately, some desserts can be made just like the classics, but even better and – more importantly – healthier.Ĭhoosing my favorite flavor was a no-brainer. I happily disappoint them at every turn, denying them overly-processed foods. Notice how I called it strawberry flavor? Make no mistake about it – the real fruit was nowhere to be found when this sweet treat was on the menu.Īs I grew older, childhood tastes faded as my maturing palate demanded more sophisticated dishes and healthier desserts.īut this refrigerated indulgence has entered my life once again, thanks to my kids, who are on a constant quest to get as much sugar into their bodies as possible. And the dessert shelf never disappointed in offering a rainbow of choices.īut by far, the saccharine, mouth-puckering strawberry flavor was my favorite. No flavor was off limits, as far as I was concerned. I couldn’t get enough of the wobbly treat. When I’m thinking back to all the classic dishes and desserts of my childhood, Jell-O is definitely in the top ten. Some of these may be affiliate based, meaning we earn small commissions (at no additional cost to you) if items are purchased. is an online store for all your American grocery food.We occasionally link to goods offered by vendors to help the reader find relevant products.

Strawberry gelatin powder